Commercial Cold Brew Coffee Maker (30 Gallon)

Our Large Batch Cold Brew Commercial Coffee Maker allows you to make large quantities of cold brew coffee with ease, and is designed to filter directly into kegs for serving nitro coffee on draft. 

These systems were specifically designed with the coffee shops, restaurants and bars in mind, who are looking for a cleaner, easier and better way to brew large batches of cold brew coffee. Our system features a custom Cold Brew Avenue Stainless Steel Brewing Kettle, and a custom fit Stainless Steel Cold Brew Coffee Filter Plate for brewing anywhere from 15–50 gallons* of ready to drink, or cold brew coffee concentrate! 

This cold brew coffee system was designed with you in mind.  No more messy, hard to clean cheap nylon bags for filtering your coffee grounds.  No more cheap plastic buckets and components.  Our heavy duty filter basket allows you to rinse out old coffee grounds with ease!  The Kettle, Filter Plate, Ball Valve and Hose Barb are all made completely of 304 Brewer's Grade Stainless Steel, which means it's more sanitary than plastic and made to last!

Our new filter design makes the system more versatile and brings some of its existing features back to the forefront. The new filter makes cleaning the system much easier and more importantly, we have significantly reduced the volume that sits outside of the filter (i.e. not with your coffee grounds) - up to a 66% improvement.

As we brewed more and more with our basket designed system, we realized that we had 30-40% of the total volume of the cold brew system was outside of the basket. Our goal when we designed the cold brew systems was ease of use, efficiency and the ability to add-on/upgrade components.

With our new design, we've been able to decrease the volume outside the filter by over 60%.

This system makes it extremely easy to filter directly from your Cold Brew Coffee System into kegs, that you can then hook up to serve nitro coffee on draft!

HEAVY CONCENTRATES: 
When doing large batches or heavy concentrates, your flow can significantly reduce as your coffee filters out of the cold brew system. If the flow has slowed or stopped from too many grounds, use a long plastic spoon to reach down to the bottom of the grounds and shift around gently to help the coffee to begin flowing again. 

Flow and drainage can also be improved by:  

• Making a lighter concentrate (make ready to drink coffee instead of concentrates)
• Using a very coarse grind
• Making sure that the cold brew system is thoroughly cleaned between uses. Be sure to remove all coffee residues from previous batches by thoroughly cleaning the filter with a combination of hot water and soap, or any other cleaning agent that is friendly to stainless steel.
• Boiling your filter in water occasionally will help to remove any oily buildup that may occur from the coffee.

WARNING: Cancer and/or Reproductive Harm — www.P65Warnings.ca.gov

Using the Stainless Steel Cold Brew Coffee Maker

• Material: 304 Brewer's Grade Stainless Steel
• Size: 30 Gallon Kettle with Custom Fit Stainless Steel Filter Basket
• Dimensions: 23.7" tall x 19.7" diameter

Kit Also Includes:

• 1/2" NPT 304 Stainless Steel Ball Valve
• Custom Pick-up Tube for extracting the maximum amount of coldbrew coffee from the kettle
• 1/2" NPT to 1/2" Barb Fitting
• Food Grade Silicone Gasket for Filter Plate
• Weldless Plug for Thermometer Hole
• 3' Silicone Transfer Hose Included

Optional Items:

• 1/2" NPT Thermometer Hole Plug for optional Thermometer to monitor cold brew temperatures
• Thermometer MUST be used with Bulkhead Fitting for securing to Kettle

Cold Brew System Return on Investment

Your system will pay for itself after 1 full batch of coffee is made an served. Not to mention the time that is saved in fighting with mesh bags and paper filters.